By: CARLOS A. CORIANO
Indulge in an exclusive food and wine pairing experience with a five-course menu prepared by Executive Chef Raúl Correa of Zest at the San Juan Water Beach Club Hotel in Isla Verde and Executive Chef Angel Santiago of Lola Eclectic Cuisine in Ponce.
When: October 17, 2014, 7:30pm (Cocktail Reception), 8:00pm (Dinner)
Entrance Fee: $85 per person to benefit the American Cancer Society, Mayaguez.
Ticket Information: 787-691-5889 (Viviana Torres) / 787-392-0751 (Yomaris Morales)