BUZZ

Chef Raúl Correa Opens Dorotea’s Pizza at Lote 23

BY: CARLOS A. CORIANO Chef Raúl Correa, an advocate of homemade fresh ingredients from our local producers, opened Dorotea's Pizza at Lote 23 – Santurce's newest open space, decorated with colorful murals by...

Join us for Saborea 2016: A Culinary Extravaganza

­Join us from April 7-10 at San Juan’s famous Escambrón Beach for the most important culinary event of the Caribbean – 2016 SABOREA PUERTO RICO! Foodies Rejoice: Enjoy daily tastings from 30 of the island's ...

Scrambling Boozy Brunch

Because brunch without BOOZE is just a sad late breakfast... Family Style Brunch by: Chef Raúl Correa from MIST Rooftop & Zest in the San Juan Water Beach Club Hotel Chef Xavier I Pacheco Mcdouga...

The Interpretation Dinner by Ruinart

Join Chefs Raul Correa, Lorraine Colon, Luis Castillo, and Juan LeBron for the "Interpretation Dinner" – a unique gastronomic experience presented by Ruinart. When: Wednesday, September 16, 2015 at 7:00 pm ...