BUZZ

Chef Correa Cofounds BACOA Gastronomic Concept

Chef Raul Correa is chef and partner owner of BACOA (finca+ fogón)! Bacoa is a farm to table restaurant with their own farm in the mountains of Juncos, Puerto Rico set to open in the summer of 2019. Chef Cor...

Chef Raúl Correa Opens Dorotea’s Pizza at Lote 23

BY: CARLOS A. CORIANO Chef Raúl Correa, an advocate of homemade fresh ingredients from our local producers, opened Dorotea's Pizza at Lote 23 – Santurce's newest open space, decorated with colorful murals by...

Join us for Saborea 2016: A Culinary Extravaganza

­Join us from April 7-10 at San Juan’s famous Escambrón Beach for the most important culinary event of the Caribbean – 2016 SABOREA PUERTO RICO! Foodies Rejoice: Enjoy daily tastings from 30 of the island's ...

Scrambling Boozy Brunch

Because brunch without BOOZE is just a sad late breakfast... Family Style Brunch by: Chef Raúl Correa from MIST Rooftop & Zest in the San Juan Water Beach Club Hotel Chef Xavier I Pacheco Mcdouga...

The Interpretation Dinner by Ruinart

Join Chefs Raul Correa, Lorraine Colon, Luis Castillo, and Juan LeBron for the "Interpretation Dinner" – a unique gastronomic experience presented by Ruinart. When: Wednesday, September 16, 2015 at 7:00 pm ...